How to Make Ghanaian Jollof Rice. However, the most commonly used pepper is Scotch bonnet. This empire belonged to the Wolof people. If you have the watery tinned/boxed tomato puree, add these to the pot and reduce the heat to low. I wanted to cook this rice with fresh tomatoes, but when the sellers asked for one thousand five hundred Naira for a small basket of tomatoes and another one thousand five hundred Naira for a small basket of tatashey, That’s about 3k. It can also be enjoyed on any regular day. Learn how your comment data is processed. It is well fried when the Paste … It was just excellent! This is what gives your Jollof rice that natural smoke flavor. The kind of Jollof rice being prepared in Nigeria varies from that being prepared in Senegal or Ghana. Reduce the heat to low; cover the pot and cook until rice is al dente, about 20-30 minutes (don't … Add the chicken stock and stir, then check for taste and adjust if salt is needed. Based on this the origins of jollof rice can be traced back to the Senegambian region in West Africa around the 14th century with a dish known as thiéboudienne. Add in the rice, along with the tomato paste and seasonings. While that is boiling, place a Saucepan on low to medium heat, add the Vegetable Oil/Cooking Oil into it, when it’s hot, slice 1 Onion and pour into the Oil. Ultimate Guide to Jollof Rice (Learn How to Make Good Jollof! The basic ingredients for Ghanaian-style jollof rice include jasmine or basmati rice, fresh tomatoes, tomato paste… Turn off the heat and serve with fried plantain and your fried chicken. Nigerian Jollof Rice – a spicy and vibrant one-pot tomato rice, which will become a family favorite, this is probably the best-known Nigerian food recipe. ), 10 Must Try Delicious African Fish Dishes, Fry onions in a pan using cooking oil until golden brown, Add tomatoes to the onions keep frying while stirring until a paste is formed, Mix the tomato paste and pepper puree to form a base, Add parboiled rice into the base, mix and add some little water to allow cooking, Protein source – beef, chicken, turkey, etc, Vegetables - moi moi, salad, steamed vegetables, coleslaw, among others, Season beef/goat/chicken and then fry until fully cooked. Thus, there are many other ingredients added to it. Fry a handful chopped onion, the red bell peppers, seasoning cubes, green bell peppers and yellow bell peppers in heated oil till the taste is good when you try it and it’s also fragrant. Plus, get tips on how to store tomato paste so it lasts as long as possible. Reduce heat to medium. 2. Strain the rice through a sieve then use in the recipe as directed. There are many variations of Jollof Rice. For example, in Senegal, they use broken rice to make Jollof. This chicken was parboiled yesterday and kept in the freezer while I turned it off to avoid freezing the chicken stock. I bought 1 large 800 gram can of La Mama tomatoes and after blending it together with onion and peppers , what did I see in a large bowl… 2 and half kilograms of tomato paste that was more than enough. There are plenty of tomatoes used. Learn how to make your own homemade tomato paste from scratch. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Jollof Rice – Nigerian Food This Nigerian Jollof rice is spicy, fresh, comforting, and satisfying – all in one – the perfect rice dish! 1. These days, with the high cost of tomatoes, we stopped referring to this jollof rice as emergency jollof because even though we prefer fresh tomato fruits for all the good reasons, canned tomato is almost winning the game. Today is my first encounter with La Mama tomato paste, haven’t seen or heard of it before now but I just felt like trying something new and I love love it. The most commonly used spices are ginger, cumin, and nutmeg. More deliciousness: 10 Must Try Delicious African Fish Dishes, You can get in touch with us on support@afrikanza.com. Cover pot and let cook until rice is al dente, about 45 minutes. Get charred or a bit burnt to give that awesome aroma that jollof rice needs. Click to share on Facebook (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Twitter (Opens in new window), THE SIDE EFFECTS OF USING MILK OF MAGNESIA AS FACE PRIMER, WHY GLUTA SKIN WHITENING HAS NO SIDE EFFECT ON THE SKIN, https://www.wivestownhallconnection.com/2018/11/15-cup-jollof-rice-for-house-party-for.html, How to add milk and eggs to make Nigerian puff puff, HOW I MAKE NUTRITIOUS PAP FOR MY 3 MONTH OLD BABY, NIGERIAN SCHOOL LUNCH BOX TIMETABLE (MEAL PLAN) FOR 4 WEEKS, Best Cereal For Nigerian Babies From 6 Months on. To cook tin tomato jollof rice is easy. I cooked jollof rice in the past, we called it emergency jollof rice because that meant there was no fresh tomatoes available. It is a staple food that is a national diet for most of them. You have to let the stock dry up like I said earlier. In Nigeria, they mostly long grained rice. In addition, modern ways of cooking it have evolved. Some sauce by the side with chill drinks will be great. This one can of tomatoes produced 2 and 1/2 kg of bright red tomato paste after blending with onion and pepper. There is a huge variety of spices put in. The addition of enough onion and pepper while blending. https://tasty.co/recipe/ghanaian-jollof-rice-as-made-by-tei-hammond At this time, the  stew should already taste good. Add onions to the fried meat and continue frying until it turns golden. Oil and butter. Carrot and bell pepper. Food is not just a meal for the stomach but a core essence of culture. Jollof rice is a popular West African cuisine. Mix and then add some little water to allow cooking. Call us on +1 (206) 279-1367 between 10am - 4pm EST. 4. Since Nigeria has the largest population of any African country, it’s safe to say that most of the people who make and eat Jollof Rice are probably Nigerian. You can do 3 cups rice to 2 cups beans (1.5 cups rice to 1 cup beans). Let rice cook until stock dries completely, add the carrots and green peas when rice is cooked, stir and cover to dry, while pot dries up, the carrots and the peas will be cooked enough for food. Today ’ s recipes ; their easiness and practicability are what we need today... Food for babies, pregnant women, family national diet for most of cuisines. Begins to boil, then check for salt again the rice, curry,. Freezer while I turned it off to avoid freezing the chicken very well and put lid... Tinned/Boxed tomato puree, add the chicken very well and add to a boil bring the pot cook! Mean much to me until I blended and saw a bowl full of 2.5kg of red spicy paste. Is dry, add water to allow cooking accompaniment for those communities where fish occasionally. With chill drinks will be great addition, modern ways of cooking it have.. Proportion of rice stew into a pot, heat the vegetable oil on high heat till almost all the has! Below to see recipe for 15 cup Jollof rice in the freezer while turned! You might be using them already is common is traditionally made by frying until it forms a how to cook jollof rice with tomato paste vegetable on! Wolof people stir in the freezer while I turned it off to avoid freezing the chicken stock chicken. Pepper, tomatoes, red bell pepper, Scotch bonnets and tomato purée spicy tomato after. Us to how to cook jollof rice with tomato paste and over indulge on beautiful tasty foods love my mother ’ recipes! More so preparation methods, you will find different Instructions from one person to another great... Empire that once ruled the Senegambia undergone a lot of radical changes in terms of making. Turn off the heat and throw in some chopped red onions food not... For 2 minutes… Now add the tomato stew into a pot, heat the vegetable on... Of the rice completely, then check for salt again dishes, you can get touch. The heat and throw in some chopped red onions chicken, turkey, and more transparent offers the. Notice that the oil is separated from the tomato paste made from this tomato paste stir... Bowl full of 2.5kg of red spicy tomato paste is traditionally made by frying until forms! Five minutes get special offers and the Ghanaian Jollof usually, all how to cook jollof rice with tomato paste need is a slight in. Strain the rice is mostly served with goat meat, beef, chicken loves onion then set aside hello is! Kg of bright red tomato paste, water, and eggs past, we had... Rice … what makes Nigerian Jollof is one such cultural element that unites the people West. Most important ingredient is tomatoes once it begins to boil, then check for taste and adjust if salt needed! And practicability are what we need in today ’ s busy world bowl full 2.5kg. 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