Pour into cake pans and bake 20-25 minutes until cake tester comes out clean. In a small saucepan, combine the sugar and 1/2 cup water; bring to a boil over medium-high heat. Plus, you’ll have the added benefit of knowing what went into your syrup– just three ingredients, all natural, nothing artificial. Simple syrup is a baker’s secret weapon. Raspberry Sauce is also delicious with frozen yogurt or ice cream. For the big cake, I put dollops over the top of the cake, then swirl it through. Cook over medium heat, stirring constantly, until mixture boils and thickens, boil 1 minute. How To Make Raspberry Simple Syrup: Simmer: Add the raspberries, water, and sugar to a small saucepan and bring to a boil over medium-high heat. If you want to sweeten iced tea, iced coffee, cocktails, or any other cold drink, such as Raspberry Lemonade, simple syrup is the way to go. I usually boil them for 10 minutes in water and use clean cloth and tongs to handle them. So, we mixed a couple of tablespoons of raspberry jam with just enough hot water to dissolve the jam and make it runny. In a small saucepan, combine sugar and cornstarch, add berry liquid and maple syrup. Saved by The Frugal Girls. Add the raspberries and cook until the berries break down, about 5 to 6 minutes, turning the heat to low when it starts to boil. Reduce heat and continue to simmer over medium heat for about 10 minutes. Spray two 9” cake pans with baking spray. It sweetens the drink without making it grainy. A lot of cake decorators also use a simple syrup recipe to moisten cakes before assembling and decorating them. Cake Syrup Recipe. Why to make this raspberry compote recipe. Place the sugar and water in a medium saucepan over medium heat. Raspberry Simple Syrup. Time: less than an hour. Cool before serving. Raspberry Syrup For Drinks! I also have a Chocolate Simple Syrup that works best on chocolate cake and red velvet cake! Lemon Basil Cooler + Basil Simple Syrup Cake 'n' Knife vodka, water, lemon soda, sugar, wheels, basil leaves, basil leaves and 1 more Pineapple Mojitos (with Simple Syrup recipe… Make sure to keep it in the fridge at all times. Prepare white box caked per package instructions, adding 1/2 cup water, ¼ cup vegetable oil and 3 eggs. Jump to Recipe Print Recipe. 0. Use this same recipe with different types of fruits like strawberries, blueberries or blackberries. About 4 cups should be enough. Mix well. Cook for 1 minute, stirring, until the sugar dissolves. Replace the shortcake with pound cake or make unique ice cream sandwiches with thin slices of pound cake!) When the cake came out of the oven, we poked small holes all over the top with a toothpick and poured the jam syrup over the cake while it was still in the pan, spreading out the syrup with a spatula until it soaked in. This syrup can be reduced more by simmering it longer. Glass jar/bottle and lid must be sterilized. Homemade raspberry syrup can be added to beverages and cocktails to give them a strong, sweet raspberry flavor. Raspberry Simple Syrup. Raspberries apart from being tasty little things, they are full of precious vitamins and minerals that are so good for our body. Stir continuously until jam melts into smooth sauce. My intent for drizzling the cake layers with raspberry simple syrup was twofold: add a hit of raspberry flavour; have pretty pink streaks through the cake layers #2 was an obvious fail. 153 ratings 4.8 out of 5 star rating. Give this Simple Pound Cake with Raspberry Syrup a try and let me know what you think. Heat the sugar, 2 tbsp water and Disaronno together until the sugar has dissolved. Pour jam and water into medium-sized saucepan over low-medium heat. Homemade raspberry syrup takes just two ingredients: 2 pounds raspberries; 1-2 cups of honey to taste, or the same amount of sugar; Plus water. Simple Syrup Recipe. * For the Raspberry Liqueur Simple Syrup Add liqueur, water and sugar to a sauce pan. Instructions. Aug 10, 2016 - Simple Raspberry Sauce Recipe | The perfect topping for so many desserts - ice cream, chocolate cake, cheesecake and more! When I first started learning to make sweet drinks and cocktails at home, I had no idea what simple syrup was. Use a large serrated knife to cut each Leave to cool, about 10 mins. The recipe for simple syrup is easy and can be modified in a million ways. Cook, stirring occasionally, until the sugar has … To make the raspberry syrup, you will also need a fine strainer and two pots. Makes 1-1/3 cups. Bring to a boil over medium heat. DIRECTIONS. I use it on cakes, cupcakes, cookies (on the rare occasion) and even in my cocktails! Here are a few things about this raspberry compote that we think makes it exceptional: It’s sweetened with just enough maple syrup. But I still enjoy a carbonated beverage and I found a healthier way to enjoy it by making a copy-cat Torino syrup. The syrup can also be used in frostings and cocktails. In hindsight, I don’t know why I thought the pink would come through. Prepare an ice water bath. Home made syrup. Ingredients: In a small saucepan, combine the sugar and 1/2 cup water; bring to a boil over medium-high heat. Stir together all three ingredients in a small saucepan. Useful tips for making homemade raspberry syrup. 307. Bring to a boil over high heat and then reduce heat to medium and cook for 15-20 minutes. Simple Pound Cake with Raspberry Syrup Recipe. Raspberry syrup for cakes. Separate: Run the mixture through a fine mesh strainer to separate the syrup from the … The ratio is 1:1. Prepare an ice water bath. Serve with a scattering of pistachios, mascarpone and maple syrup ... Icebox cake, or fridge cake, is one of the easiest desserts you can make and this raspberry, whipped cream and ginger recipe is deliciously decadent ... lime drizzle cake. When the first bubbles appear, reduce heat to medium-low and gently simmer 4 minutes. Gently stir in raspberries. Raspberry syrup made in the coziness of our kitchen almost in the flash of an eye. Strain out the seeds and let thicken in the refrigerator. NOTE: Cake recipe may be doubled and baked in a 13 x 9-inch baking pan. If you would like to make the syrup stronger or richer, then increase the … We love using natural sweeteners, and you don’t need loads of sugar to make a compote! Bake 29 to 33 minutes until toothpick inserted in center comes out clean. Preheat oven to 350 degrees Fahrenheit. Sit: Remove the from heat and allow it to cool to room temperature for about 1 hour. Serve cooled bundt cake with raspberry syrup and mint leaves. Combine berries and half of the water in a medium sized pot. As the cake bakes, bring the raspberries, water, and coconut sugar to a boil and cook 25 minutes stirring and mashing occasionally. The basic method for a fruit compote is simple: cook down fruit with a sugary syrup. Well, filtering the thing through may take some time but worth the try! Simple syrup is a great way to keep cakes moist and add flavor. 1.4k. I could go on forever! Easy Raspberry Syrup Recipe - from TheFrugalGirls.com ~ this syrup made in the blender with fresh raspberries is SO delicious and the perfect topping for your pancakes or ice cream! (You could use more or less water, depending upon your preference for thick or thin sauce). Place 1/4 teaspoon of raspberry jam on top of each muffin, then using a skewer, swirl it through the mixture. Add ½ cup Torani Raspberry Syrup and mix until combine. Bake for 20-35 minutes or until a toothpick inserted into the middle comes out clean. 0. What keeps our body healthy will make our soul happy too. 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